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Farmyard Menu

Our seasonal menu is adapted daily to bring the best of what Norfolk has to offer, straight to your plate. The sample menu below gives you a flavour of the high-quality, locally sourced food available at Farmyard.

Please select your menu


 

Set Menu

2 COURSES £23 - 3 COURSES £29

TUESDAY TO FRIDAY 12-2.30PM, SATURDAY 12-2.45PM

Snacks

Goat's cheese and olive bon bons

5

5

vegetarian

Dozens bakery sourdough, salted butter

5

5

vegetarian

Prawn Doughnut, herb emulsion

5

5

Pulled pork empanada, chipotle mayo

5

5

Starters

French onion soup, Wells Alpine Croute

Chicken & ham hock terrine, pickled cucumber, sourdough crisp

Whipped goats' cheese, beetroot relish, hazelnuts

vegetarian

Mains

Confit duck leg, roasted carrot, five spice jus

Brancaster Mussels, Thai green sauce

Mushroom & truffle risotto, sage, parmesan

vegetarian

Extras

Seasonal greens, yuzu kosho dressing

5

5

vegetarian

Salt & vinegar tripple cooked chips, garlic aioli

5

5

vegetarian

Potato terrine, herb emulsion

5

5

vegetarian

Tenderstem broccoli, hazelnut dukkah, soy glaze

5

5

vegetarian

Leek ballotine, Gruyere

5

5

vegetarian

Desserts

Binham Blue, red onion chutney, seed cracker

5

5

Cherry & Amaretto delice, cherry sorbet, tuile

5

5

vegan

À La Carte

AVAILABLE 5-9PM TUES TO FRI

5-9.30PM SAT

Snacks

Goat’s cheese & olive bon bons

5

5

vegetarian

Dozens bakery sourdough, salted butter

5

5

vegetarian

Pulled pork empanada, chipotle mayo

5

5

Prawn doughnut, herb emulsion

5

5

Starters

Brancaster mussels, Thai green sauce

12

12

Mushroom parfait, charred sourdough, crispy onions, brown butter shimeji

11

11

vegetarian

Binham blue souffle, pickled pear, watercress

12

12

vegetarian

Pork belly, pickled cucumber, peanuts, furikake, five spice jus

12

12

Mains

1kg Cote De Boeuf

Shallots, Eves Hill salad, peppercorn sauce, triple cooked chips

80

80

Chargrilled lamb kofte

harissa chickpeas, shallots, herb yoghurt

25

25

Roasted chicken

Jerusalem artichoke, savoy cabbage, mustard sauce

24

24

Skrei cod loin

smoked mussel arancini, caper & tomato ragu

25

25

Grilled pork collar

Bourguignonne sauce, charred hispi

24

24

Mushroom risotto

truffle, sage, parmesan

20

20

vegetarian

Extras

Seasonal greens, yuzo kosho dressing

5

5

vegetarian

Salt & vinegar tripple cooked chips, garlic aioli

5

5

vegetarian

Potato terrine, herb emulsion

5

5

vegetarian

Leek ballotine

5

5

vegetarian

Desserts

Farmyard Gold Bar, vanilla ice cream

11

11

Affogato, brandy soaked raisins, almond brittle

7

7

vegetarian

Custard tart, rhubarb, Italian meringue

10

10

Farmyard chocolate bar, Peanut, miso caramel, milk sorbet

11

11

Cherry & amaretto delice, cherry sorbet, tuile

10

10

CHEESE SELECTION FOR TWO

w/ seed crackers, quince, fig chutney Baron Bigod, St Helena, Tallegio, Binham blue . Available for 1 at £7

18

18

Friday kicks with Pick 'n' Mix

SHARING TAPAS PLATTER FOR 2 - £25.00

Available Fri 12-2.30pm

Snacks

Goats Cheese & Olive Bon Bons

Pulled Pork Empanada

Salted Cod Croquettes

Chicken Wontons

Pork Belly Bites

Prawn Doughnuts

Crispy Truffled Baron Bigod

Wine List

White

White Wine

Bottle

125ml

175ml

250ml

Macabeo, Molinico Loco - Bodegas Castano, Murcia, Spain

pear, green apple, jasmine, citrus

26

 

 

 

Bottle26

Dao Branco - Grao Vasco, Portugal

Floral, pineapple, peach

29

 

 

 

Bottle29

Pinot Grigio, Sanziana - Romania

Pear, fresh lemon, Zippy

30

 

 

 

Bottle30

Torrontes, Anko - Estancia Los Cardones, Argentina

Highly aromatic, jasmine nose, crips acidity

35

 

 

 

Bottle35

Sauvignon Blanc, Tinpot Hut - Marlborough, New Zealand

Passionfruit, gooseberries, peach

38

 

 

 

Bottle38

Chardonnay, Kaiken Ultra - Mendoza, Argentina

Tropical fruit, vanilla, honey

44

 

 

 

Bottle44

Reisling, TInpot Hut - Marlborough, New Zealand

Off-dry, nectarine, lime, apple, jasmine

44

 

 

 

Bottle44

Chablis, Domaine Fournillon - Burgundy, France

Citrus, green apple , flint

60

 

 

 

Bottle60

Red

Red Wine

Bottle

125ml

175ml

250ml

Red Blend, Sanama Resvera - Cachapoal Andes, Chile

Raspberries, spice, plums

26

 

 

 

Bottle26

Pinot Noir, Sanziana - Romania

Light & bright, red berry fruits

29

 

 

 

Bottle29

Syrah Grenache Mourvedre, Goats do Roam - Paarl, South Africa

Cherries, chocolate, herbs

30

 

 

 

Bottle30

Touriga Nacional, Evaristo - Lisbon, Portugal

Bright, blackcurrants & blackberries

32

 

 

 

Bottle32

Cabernet Sauvignon, Kaiken Vistaflores - Mendoza, Argentina

Bell pepper, raspberries, spice

32

 

 

 

Bottle32

Malbec, Anko - Estancia Los Cardones, Argentina

Crisp, mellow fruit flavour blackberries and blackcurrants

37

 

 

 

Bottle37

Primitivo, 'Mucchietto' - Puglia, Italy

Plums, sweet spice, dark chocolate

39

 

 

 

Bottle39

Cabernet Franc, Chinon - Loire, France

Ripe red & black fruits, capsicum, liquorice

40

 

 

 

Bottle40

Medoc, Cru Bourgeois - Chateau Lafon, France

Full bodied, foral, dried fruits, vanilla

60

 

 

 

Bottle60

Rose, Sparkling & Sweet Wine

Rosé

Bottle

125ml

175ml

250ml

Primitivo, Rosato A Mano - Puglia, Italy

Pale, dry, cherries, peach, refreshing

35

 

 

 

Bottle35

Grenache, Cuvee de L'Aubade - Cotes de Provence, France

Fresh summer fruits, mineral finish

36

 

 

 

Bottle36

Cabernet Sauvignon Garnacha - Catalunya, Spain

Summer berries, dry, delicate

31

 

 

 

Bottle31

Sparkling

Bottle

125ml

175ml

250ml

Prosecco - Italy

Fresh, crips acidity, apple & pear

34

 

 

 

Bottle34

Prosecco Rosé - Italy

Full bodied and fresh, peach, raspberry and ripe passionfruit

35

 

 

 

Bottle35

Cuvée D, Aged 5 years - Champagne, France

Rich, intense, citrus, dried and fresh fruits

70

 

 

 

Bottle70

Port & Sweet Wine

Sweet Wine

Bottle

70ml

Sauternes - Chateau Gravas, Bordeaux, France, 2012

This wine shows a lovely pale golden colour with deep golden highlights. It offers aromas of candied fruits backed up with sweet exotic fruit.

26 (375ml)

 

Bottle26 (375ml)

Tokaji - Disnoko, Late Harvest, Hungary, 2016

Honey and wild flowers. Pear, grapefruit and a bit of vanilla on the palate are well balanced with natural sugars.

38 (500ml)

6

Bottle38 (500ml)

70ml 6

Port

Bottle

70ml

Warre’s late bottled vintage port - Demarcated Douro Region

Deep, rich ruby colour. On the nose bursting with lovely black fruit combined with a spicy complexity. On the palate, there is an underlying richness and intensity with well-rounded blackberry fruit.

39 (750ml)

 

Bottle39 (750ml)

Grahams 10 year old tawny port - Douro Valley

Aromas of ripe berries with a delicate nuttiness. Notes of chocolate. Smooth and silky on the palate and full of ripe figs, jammy, nutty flavours deliver a long finish.

49 (750ml)

6

Bottle49 (750ml)

70ml 6