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The Farmyard Gold Bar

Chef recommends serving with a scoop of your favourite ice cream, ideally on a yacht.


In stock

The finer details

Caramelised White Chocolate Mousse, Crisp Dark Chocolate Base

24-carrot indulgence to provide a decadent finale to your meal, our gold bar is quite literally THE money. A rich, but light, caramelised white chocolate mousse encased in a crisp white chocolate
shell finished with a gold lustre and a crunchy dark chocolate base.

Cooking instructions

Remove from the freezer and remove packaging. Allow to defrost in the fridge for 10-12 hours, or until completely thawed. Best taken out of the fridge 15 mins before serving.

Please keep refrigerated use within 48 hours of defrosting.

Delivery information

We deliver on Wednesday and Saturday only. We hand pack each individual parcel with care using our specially designed frozen boxes which are fully recyclable with plant – based liners and extremely cold gel packs that are frozen down to -27ºc.

If you’re not going to be at home when it arrives, our drivers can leave your order in a safe place. You will be asked to provide this when you checkout.